Fried Rice Balls

I tried something I have never made before, fried rice balls. It was super easy, cook rice, let cool, generously season with whatever flavor you want, I did salt and pepper, kept it simple for the first time. I wish I would have added something else. I put a cube of cheese in the middle, I had Gouda on hand. made a ball, egg wash, then bread crumbs. Fry for 4-5 minutes till golden brown and salt after taking them out.