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Saturday, October 6, 2012

Cold and Flu Season Soup

The change of the weather always brings about colds and the flu. My favorite soup when I am sick is broth, chicken or beef. It is a blank canvas, you can add just about anything to it and have it be delicious.

4 cups chicken broth
1 cup water
1 package of gluten free noodles (optional)
1 cup sliced mushrooms
1 teaspoon of Tumeric
2 clove garlic
1 teaspoon of oregano
1 teaspoon gluten free soy sauce (substitute with a teaspoon of miso)
1 teaspoon hot sauce (I used Siriacha sauce) The hotter the better!!
Salt and pepper to taste

In a medium sauce pan bring broth up to low boil. You can put all the ingredients in the broth except for the noodles have the flavors mingle a bit and let the mushrooms cook. In 7-8 minutes add the noodles and follow the package instructions. There you have it, a quick and easy broth to make when your feeling a bit under the weather.

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