So why Intentional chef you ask? Well I have always wanted to be a cook and thanks to my sister for pointing out that the hours suck!! I am a morning person and the thought of having to stay up till midnight every night at a restaurant does not appeal to me. I cook mainly for my family and have entertained in the past. I have tried most foods and since starting this blog I am going to be trying more. My intention was to cook the best food I could and make people happy. Funny thing is, I really enjoy it and can't wait till this blog gets going and have some feedback from others about some of the things I will be posting. Intentional Chef~having a purpose in cooking, that is my definition....