Meatloaf in a Blanket

 1 pound beef and a pound of pork, ground
1 small onion, diced, raw
8-10 slices of bacon, uncured
3 slices of bread, chopped
4 cloves garlic, minced
2 medium eggs
1/2 cup vegetable broth
1 tablespoon of Worcestershire
1 tablespoon of steak sauce
1 healthy pinch of seasoning salt
1 heavy pinch parsley (these are very precise measurements, as you can see)
tablespoon of thyme, oregano
1 teaspoon salt
1/4 teaspoon pepper
Finishing sauce:
3/4 ketchup, 1/2 teaspoon of mustard

Combine all ingredients except bacon, mix it really good, but don't over mix so it turns soupy, form into a loaf in an elevated rack with a cookie sheet underneath. Put bacon on top, and half the finishing sauce on top of the bacon. Cook 350 degrees for 45 minutes pull out put rest of finishing sauce on top and put back in the oven for 15 minutes. For crispy bacon put on low broil for 6-8 minutes at the end.